New research from various cities in the world presented at this year’s European Congress on Obesity in Vienna, Austria (23-26 May) demonstrate that if current trends continue, almost a quarter (22%) of the people in the world will be obese by 2045 (up from 14% in 2017), and one in eight (12%) will have type...
Tag: <span>Diabetes</span>
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Do you get diabetes from eating too much sugar?
There is a widespread belief that sugar is the sole cause of diabetes. After all, the disease is characterized by high levels of sugar in the blood. Diabetes was first identified through the sweet smell of urine, and it later became apparent that sweet, sugary urine signified a high level of blood sugar. Over time, diabetes treatment has swung...
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New medicare perk: diabetes prevention
(HealthDay)—Millions of U.S. seniors can now take part in a Medicare program designed to prevent prediabetes from progressing to type 2 diabetes. Almost half of Americans 65 and older have prediabetes, and many don’t know it. In addition to an increased risk of type 2 diabetes, prediabetes puts people at risk of heart disease and...
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Boosting the effects of vitamin D to tackle diabetes
Enhanced activation of vitamin D curbs type 2 diabetes progression in animal models. Left: damaged insulin positive B cells (red) in a diabetic mouse pancreas. Right: B cells (red) were protected in a diabetic mouse pancreas treated with a combination of a vitamin D activator and BRD9 inhibitor. LA JOLLA–(May 10, 2018) More than 27...
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Controlling diabetes apart from blood sugar levels
When you have diabetes, there’s a lot of emphasis on controlling your blood sugar levels. And just as important, you and the health-care team caring for you should pay attention to cardiovascular, kidney and visual health. Dr. William Curry, vice chair for population health in Penn State Health’s Department of Family and Community Medicine, said...
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Long-term diabetes complication: Liver inflammation raises cholesterol levels
Red/orange areas indicate precursors of atherosclerotic plaques called fatty streaks. Inflammatory processes in the liver lead to elevated cholesterol levels in people with diabetes, thus promoting subsequent vascular diseases. This is the result of a study by scientists of Helmholtz Zentrum München, Technische Universität München (TUM) and the Collaborative Research Center SFB 1118 at Heidelberg...
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Avoiding type 2 diabetes – there is more than one diet to choose from
If you have high blood glucose, but not high enough to be diagnosed with diabetes (so-called prediabetes) you may have been advised by your doctor to lose weight and to eat less fat and more fibre. If this sounds a bit one-size-fits-all, you may be encouraged by the fact that other diets may work just as well,...
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Siren Diabetic Socks Monitor Temperature of Feet, Detects Early Signs of Injury
Many patients suffering from diabetes and diabetic neuropathy are prone to having foot ulcers that can be remarkably difficult to manage. The best approach is to catch ulcers developing early on and to receive treatment as soon as possible. The Siren Diabetic Socks may be just the thing, as they monitor the temperature of the...
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Diabetes drug may not reduce risk of death
One class of drug used to treat type 2 diabetes may not reduce the risk of death when compared with placebo, suggests new findings The research, led by scientists from Imperial College London and published in the Journal of the American Medical Association, studied three types of diabetes treatment: sodium-glucose cotransporter 2 (SGLT-2) inhibitors, glucagon-like peptide...
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People with Type 2 diabetes who eat breakfast later, more likely to have a higher BMI
Being an “evening person” is linked to higher body mass indices among people with Type 2 diabetes, and having breakfast later in the day seems to be what drives this association, according to a new paper in the journal Diabetic Medicine. Obesity is common among people with Type 2 diabetes. Having an evening preference — waking...