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Nearly 60% of baby foods in the U.S. don’t meet nutritional guidelines, study says

Children’s Health August 22, 20245:49 AM ETBy Ayana Archie This March 11, 2015, photo shows the World Health Organization (WHO) headquarters building in Geneva, Switzerland. A new study says Nearly 60% of food products made for toddlers and babies did not meet nutrition standards set by the WHO. Raphael Satter/APNearly 60% of food products made...

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Researchers call for nutritional guidelines and regulations on use of vitamin D

Reviewed by Emily Henderson, B.Sc.,Oct 13 2020 The professional perception of vitamin D as a medicine, rather than as a key nutrient, is constraining practice and jeopardizing the health of elderly care home residents in England, conclude researchers in the journal BMJ Nutrition Prevention & Health. At a time when the vulnerability of elderly care home residents is...