Month: <span>October 2021</span>

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High intake of fatty acid in nuts, seeds and plant oils linked to lower risk of death
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High intake of fatty acid in nuts, seeds and plant oils linked to lower risk of death

by  British Medical Journal Credit: CC0 Public Domain A high intake of alpha linolenic acid (ALA)—found mainly in nuts, seeds, and plant oils—is associated with a lower risk of death from all causes, and specifically from diseases of the heart and blood vessels, finds a study published by The BMJ today. Higher ALA intake was associated with a...

Sense of smell is our most rapid warning system
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Sense of smell is our most rapid warning system

by  Karolinska Institutet Credit: Behzad Iravani The ability to detect and react to the smell of a potential threat is a precondition of our and other mammals’ survival. Using a novel technique, researchers at Karolinska Institutet have been able to study what happens in the brain when the central nervous system judges a smell to represent danger. The...

Discovery of new role for brain’s immune cells could have Alzheimer’s implications
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Discovery of new role for brain’s immune cells could have Alzheimer’s implications

by Josh Barney,  University of Virginia “Precise blood vessel function is critical to accommodate the extreme energy demands of the brain for normal brain function,” said Ukpong B. Eyo, a top expert on microglia. Credit: Dan Addison, University Communications, University of Virginia University of Virginia School of Medicine researchers have revealed a vital but previously unknown role for...

COVID Queries: Altered DNA and microchips
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COVID Queries: Altered DNA and microchips

by Amanda Dyslin  Credit: Unsplash/CC0 Public Domain Q: I’ve heard some theories circulating about the COVID-19 vaccine, including that it was developed to control the general population through microchip tracking or “nanotransducers” in our brains. I’ve also heard that it will alter my DNA. Are these theories true? A: No, those assertions are false. “There...

How highly processed foods harm memory in the aging brain
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How highly processed foods harm memory in the aging brain

by Emily Caldwell,  The Ohio State University The study diet mimicked ready-to-eat human foods that are often packaged for long shelf lives, such as salty snacks, frozen entrees and deli meats containing preservatives. Credit: Shutterstock Four weeks on a diet of highly processed food led to a strong inflammatory response in the brains of aging rats...

Metabolic restoration in HIV-infected patients as a therapeutic approach
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Metabolic restoration in HIV-infected patients as a therapeutic approach

by Institut national de la recherche scientifique – INRS  Microscopic image of an HIV-infected T cell. Credit: NIAID The human immunodeficiency virus (HIV-1) particularly attacks CD4 lymphocytes, a type of white blood cell considered to be the conductor of the immune system. Hamza Loucif, a doctoral student in virology and immunology, and Julien van Grevenynghe,...

Immune system link with rare ovarian cancer could guide future treatment
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Immune system link with rare ovarian cancer could guide future treatment

by  Institute of Cancer Research Credit: Jan Chlebik, ICR Immune-related genes are associated with the development of the rare cancer ovarian clear cell carcinoma (OCCC), new research has found. A new study led by researchers at the Institute of Cancer Research, London, investigated the immune characteristics of OCCC and uncovered gene alterations linked to poor prognosis for the disease. It also identified specific immune cells that...

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Small molecule compound developed that can degrade the cancer promoting protein SUMO1

by Bob Yirka , Medical Xpress Fig. 1. Discovery of the hit compound CPD1 and chemical lead HB007.(A) Workflow in LN229 cell–based drug screening of the NCI library through Western blots and cell viability assay with the identification of 11 active compounds with D5 characterized as the hit compound (highlighted in red). (B) The chemical...

Study shows that precisely timed theta oscillations are required for mice to encode new memories
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Study shows that precisely timed theta oscillations are required for mice to encode new memories

by Ingrid Fadelli , Medical Xpress Expression of light sensitive protein (channel rhodopsin, ChR2) in pacemaker cells in the medial septal area (MSA), along with light delivery to MSA, allows for light-controlled pacing of oscillatory brain activity in brain regions, such as the medial entorhinal cortex (MEC). Quirk and colleagues show that accelerating the pace...

Mutations in liver cells linked to liver disease and fat metabolism
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Mutations in liver cells linked to liver disease and fat metabolism

by  Wellcome Trust Sanger Institute Credit: CC0 Public Domain For the first time, DNA mutations in liver cells have been identified that impact metabolism and insulin sensitivity in patients with liver disease. These mutations are specific to liver disease that is associated with obesity, type 2 diabetes, and chronic alcohol consumption. The study, from the Wellcome...