Category: <span>Diabetes</span>

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Our bodies may cure themselves of diabetes in the future

Researchers have found that neighbour-cells can take over functions of damaged or missing insulin-producing cells; the discovery may lead to new treatments for diabetes. IMAGE: LUIZA GHILA IS DOING RESEARCH ON FLEXIBLE CELLS TO CURE DIABETES. CREDIT: KIM E. ANDREASSEN Diabetes is caused by damaged or non-existing insulin cells inability to produce insulin, a hormone that is...

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Egg metabolites in blood related to lower risk of type 2 diabetes

Consumption of one egg every day seems to associate with a blood metabolite profile that is related to a lower risk of type 2 diabetes, a new study conducted in the University of Eastern Finland shows. The findings were published in Molecular Nutrition and Food Research. Eggs remain one of the most controversial food items. High intake of eggs has traditionally been discouraged, mainly due to their...

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Fasting for lab tests isn’t good for patients with diabetes

Fasting before getting your blood drawn for cholesterol tests is common practice, but new research from Michigan State University shows it is a contributing factor of low blood sugar, or hypoglycemia, in patients who take diabetes medications. The study, published in the International Journal of Endocrinology, shows that people with diabetes are more likely to...

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Stanford researchers use zinc to target insulin-producing cells with regenerative drug

An insulin injection can manage diabetes symptoms, but actually curing the disease would mean healing cells in the pancreas that produce insulin, a hormone that regulates the amount of sugar in blood. One promising approach may be to stimulate the regeneration of those cells with drugs. But there’s a major obstacle: The growth triggered by...

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Type 2 diabetes: A therapeutic avenue is emerging

Diabetes is a disease in which blood sugar levels are high over a prolonged period (hyperglycemia). In the case of type 2 diabetes, this phenomenon which is caused by a disruption of the glucose metabolism develops progressively and insidiously. In France, the prevalence of diabetes is estimated at over 5 % of the 2015 population,...

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A gut bacterium as a fountain of youth? Well, let’s start with reversing insulin resistance

Move over Bifidobacterium and Lactobacillus. There’s a new health-promoting gut bacterium in town, and it’s called Akkermansia muciniphila. Credit: CC0 Public Domain You will not find its benefits at the bottom of a yogurt cup. But a new study has identified more than one way to nurture its growth in the gut, and offered evidence...

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New marker provides insights into the development of type 2 diabetes

DEUTSCHES ZENTRUM FUER DIABETESFORSCHUNG DZD Small chemical changes in the DNA building blocks, which may be influenceable by lifestyle factors, can reduce the amount of IGFBP2. A DIfE / DZD research team has now reported in the journal Diabetes that these epigenetic changes increase the risk of type 2 diabetes. Moreover, people with high blood levels of the binding...

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Are almonds beneficial for people with diabetes?

Almonds and almond milk may provide several health benefits for people with diabetes. As these nuts are high in protein, healthful fats, and fiber but low in carbohydrates, they may increase satiety and aid blood sugar regulation and weight management. Diabetes is a long-term condition that affects how the body regulates blood sugar levels. Although...