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Montmorency tart cherries may provide benefits for adults with metabolic syndrome

Suggests new pilot study WEBER SHANDWICK CHICAGO LANSING, Mich. May 7, 2019 – Montmorency tart cherries reduced systolic blood pressure, insulin levels and insulin concentrations in adults with metabolic syndrome participating in a small pilot study published in the Journal of Functional Foods. [1]  While previous studies on Montmorency tart cherries have explored individual aspects of metabolic syndrome – such as blood...