by City University London Credit: Pixabay from PexelsIn a new study appearing in the Journal of Biophotonics, researchers have found that 670 nanometers (nm) of red light stimulated energy production within mitochondria, leading to increased consumption of glucose. In particular, it led to a 27.7% reduction in blood glucose levels following glucose intake, and it reduced...
TOKYO MEDICAL AND DENTAL UNIVERSITY IMAGE: FIG.1: LONG-TERM CONSUMPTION OF THE XANTHAN GUM-BASED FLUID THICKENER. CREDIT: DEPARTMENT OF DYSPHAGIA REHABILITATION, TMDU Researchers from Tokyo Medical and Dental University (TMDU) showed that xanthan gum-based fluid thickener can decrease blood glucose levels after eating Tokyo, Japan -Type 2 diabetes mellitus is a common lifestyle disease that is prevalent worldwide....
by University of Reading Credit: University of Reading A new study has shown that eating millets can reduce the risk of developing type 2 diabetes and helps manage blood glucose levels in people with diabetes, indicating the potential to design appropriate meals with millets for diabetic and pre-diabetic people as well as for non-diabetic people as...
by University of Reading Credit: University of Reading A new study has shown that eating millets can reduce the risk of developing type 2 diabetes and helps manage blood glucose levels in people with diabetes, indicating the potential to design appropriate meals with millets for diabetic and pre-diabetic people as well as for non-diabetic people as...
