by University of Glasgow Researchers have found a better way to test for kidney disease using a simple blood test that is affordable and although it is available in NHS laboratories is not yet widely used. In a study, published today in Nature Medicine and led by the University of Glasgow, researchers have highlighted that...
Tag: <span>Cardiovascular risk</span>
Post
Plant based diet may reduce cardiovascular death risk by 32%
By Ana Sandoiu Fact checked by Carolyn Robertson New research adds to the mounting body of evidence that eating more plant based foods and fewer animal ones may contribute to a healthy heart and cardiovascular system. Not only is eating fewer animal products good for the planet, but it is also good for your health,...
Post
How much coffee is too much for the heart?
By Maria Cohut Fact checked by Jasmin Collier For many people, coffee is the magical brew that kick starts the day, a much-needed pick-me-up in the afternoon, and sometimes even a well-appreciated digestive after dinner. However, how much coffee is too much? A large new study claims to hold the answer. “What on earth could...
Post
Stopping aspirin treatment raises cardiovascular risk by over a third
New research published in the journal Circulation suggests that interrupting long-term, low-dose aspirin treatment may increase the likelihood of a second stroke or heart attack. Researchers led by Johan Sundström, a professor of epidemiology at Uppsala University in Sweden, set out to examine the effect of stopping low-dose aspirin treatment on the odds of having a second heart attack or stroke. The American...