UNIVERSITY OF CALIFORNIA – LOS ANGELES HEALTH SCIENCES IMAGE: SCIENTISTS DERIVED THE CONCENTRATE, WHICH CONTAINS ANTI-INFLAMMATORY AND ANTIOXIDANT PROPERTIES, FROM GENETICALLY MODIFIED TOMATOES. CREDIT: ARINA KRASNIKOVA/PEXELS New UCLA-led research in mice suggests that adding a certain type of tomato concentrate to the diet can reduce the intestinal inflammation that is associated with HIV. Left untreated,...
