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Increased coffee consumption may reduce severity of non-alcoholic fatty liver disease in those with type 2 diabetes
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Increased coffee consumption may reduce severity of non-alcoholic fatty liver disease in those with type 2 diabetes

by University of Coimbra Credit: CC0 Public DomainA new study by the University of Coimbra, published in Nutrients, has revealed that caffeine, polyphenols, and other natural products found in coffee may help reduce the severity of non-alcoholic fatty liver disease (NAFLD) among overweight people with type 2 diabetes (T2D). NAFLD is a collective term for liver disorders...

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Coffee consumption does not affect insulin sensitivity

(HealthDay)—Consumption of four cups of coffee daily does not impact insulin sensitivity, according to a study published online Dec. 31 in the American Journal of Clinical Nutrition. Derrick Johnston Alperet, from the National University of Singapore, and colleagues conducted a 24-week trial involving 126 overweight, non-insulin-sensitive adults aged 35 to 69 years. Participants were randomly...