by Heather Caslin, Vanderbilt University Natriuretic peptides (NP) are hormones released from the heart that reduce blood pressure, insulin resistance and body fat accumulation. Low NP levels may be associated with increased risk for type 2 diabetes, a condition more common in African-Americans and Hispanics than in white individuals. In a recent PLOS ONE publication,...
Tag: <span>diabetes risk</span>
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Research reveals how diet influences diabetes risk
New findings could lead to better prevention and management of type 2 diabetes AMERICAN SOCIETY FOR NUTRITION Baltimore (June 8, 2019) – Could changing what we eat lower the chances of developing type 2 diabetes? Studies presented at Nutrition 2019 will examine how consuming certain foods, vitamins and even the order in which we eat can affect blood...
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