SHIBAURA INSTITUTE OF TECHNOLOGY IMAGE: SCIENTISTS SHOW THAT FLAVAN 3-OLS (FLS), A GROUP OF FOOD CONSTITUENTS PRESENT IN COCOA, APPLE, AND GRAPESEED, ARE EFFECTIVE IN COMBATING OBESITY AND PREVENTING LIFESTYLE-RELATED DISEASES, BY INDUCING FAT BROWNING. THE IMAGE SHOWS HISTOCHEMICAL OBSERVATIONS OF FL-UNTREATED (LEFT) AND FL-TREATED (RIGHT) MICE INGUINAL ADIPOSE. REPEATED ADMINISTRATION OF FLS LED TO...
