Tag: <span>Green Tea</span>

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Green Tea Vs. Black Tea: What’s the Difference?
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Green Tea Vs. Black Tea: What’s the Difference?

By Emma Singer • Published Jul 9, 2023 Maybe you’re ready to cut out coffee entirely and switch to a less caffeinated beverage, or perhaps you just want to supplement with a different type of hot drink—one that’s been touted for its health benefits. Whatever the case may be, we’re here to spill the tea....

Green tea and resveratrol reduce Alzheimer’s plaques in lab tests
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Green tea and resveratrol reduce Alzheimer’s plaques in lab tests

by Taylor McNeil, Tufts University “In the case of these compounds that passed the screening, they had virtually no plaques visible after about a week,” says Dana Cairns. This image shows effects of resveratrol compared to control. Credit: Dana Cairns Alzheimer’s disease is the sixth leading cause of death in the United States, affecting more...

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GREEN TEA DISCOVERY UPENDS IDEAS ABOUT ITS HEALTH BENEFITS

Green tea has long been known to have health benefits. In particular, it contains catechins called ECG and EGCG that are said to prolong life. These two substances belong to the group of polyphenols. They are considered antioxidants, which means they counteract or prevent oxidative stress in the body caused by aggressive free radicals of...

Green tea supplements modulate facial development of children with Down syndrome
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Green tea supplements modulate facial development of children with Down syndrome

by  KU Leuven The observational study suggests that the green tea supplements only affect facial development when they are administered in the early stages of life. Credit: KU Leuven A new study led by Belgian and Spanish researchers published in Scientific Reports adds evidence about the potential benefits of green tea extracts in Down syndrome. The researchers...

Green tea compound aids p53, ‘guardian of the genome’ and tumor suppressor
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Green tea compound aids p53, ‘guardian of the genome’ and tumor suppressor

by  Rensselaer Polytechnic Institute A compound found in green tea stabilizes an anti-cancer protein known as the “guardian of the genome.” Credit: Rensselaer Polytechnic Institute An antioxidant found in green tea may increase levels of p53, a natural anti-cancer protein, known as the “guardian of the genome” for its ability to repair DNA damage or destroy...

Drinking green tea, coffee lowers risk of death for stroke and heart attack survivors
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Drinking green tea, coffee lowers risk of death for stroke and heart attack survivors

by  American Heart Association Credit: Unsplash/CC0 Public Domain Stroke and heart attack survivors can reduce multiple causes of death and prevent further cardiovascular events by drinking green tea, according to new research published today in Stroke, a journal of the American Stroke Association, a division of the American Heart Association. The study also found daily coffee consumption...

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Green tea used as control trigger for activating cell therapies remotely

by Bob Yirka , Medical Xpress A team of researchers with East China Normal University and First Affiliated Hospital of Shenzhen University has found that it is possible to use green tea as a control mechanism for activating cell therapies remotely. In their paper published in the journal Science Translational Medicine, the group describes testing...

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Green tea compound could help in the battle against super bugs

By Lisa Templeton Fact checked by Paula Field Antibiotic resistant bacteria are one of the biggest threats to global health. As researchers scramble to find solutions, a recent study concludes that a compound found in green tea might boost existing drugs. A recent study investigated epigallocatechin, which is a compound in green tea. Antibiotics have proven essential for...

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Green tea could hold the key to reducing antibiotic resistance

by University of Surrey Scientists at the University of Surrey have discovered that a natural antioxidant commonly found in green tea can help eliminate antibiotic resistant bacteria. The study, published in the Journal of Medical Microbiology, found that epigallocatechin (EGCG) can restore the activity of aztreonam, an antibiotic commonly used to treat infections caused by...

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Compounds found in green tea and wine may block formation of toxic metabolites

Discovery may pave the way for therapies to treat inborn congenital metabolic disorders, Tel Aviv University researchers say AMERICAN FRIENDS OF TEL AVIV UNIVERSITY A new Tel Aviv University study suggests there is hope of treating certain inborn congenital metabolic diseases — a hope found in green tea and in red wine. Most people with inherited metabolic...

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