by University of Michigan Credit: Pixabay/CC0 Public DomainMany patients continue to struggle in the wake of the pandemic as they grapple with ongoing symptoms triggered by COVID-19 infection, a condition commonly known as long COVID. However, the onset of symptoms such as brain fog, fatigue, headache, and other types of pain is not unique to COVID...
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Traumatic Brain Injury and CVD: What’s the Link?
Batya Swift Yasgur, MA, LSW The long-term impact of traumatic brain injury (TBI) on neurologic and psychiatric function is well-established, but a growing body of research is pointing to unexpected medical sequalae, including cardiovascular disease (CVD). A recent review looked at the investigation to date into this surprising connection, not only summarizing study findings but...
A Look at the Evidence Linking Diet to Skin Conditions
Damian McNamara ORLANDO — Amid all the hype, claims, and confusion, there is evidence linking some foods and drinks to an increased risk for acne, psoriasis, atopic dermatitis, rosacea, and other common skin conditions. So, what is the connection in each case? And how can people with any of these skin conditions potentially improve their...
Study reveals link between cannabis use and current asthma prevalence in US adolescents and adults
by Columbia University’s Mailman School of Public Health Credit: Unsplash/CC0 Public DomainAsthma is more common among U.S. individuals who report cannabis use in the most recent 30 days, with the odds of asthma being significantly even greater among individuals who reported cannabis use 20 to 30 days per month, according to a new study by researchers...
Study finds clear link between autoimmune disease and perinatal depression
by Karolinska Institutet Credit: Pixabay/CC0 Public DomainWomen with autoimmune disease are more likely to suffer from depression during pregnancy and after childbirth; conversely, women with a history of perinatal depression are at higher risk of developing autoimmune disease, a new study from Karolinska Institutet published in the journal Molecular Psychiatry reports. In autoimmune disease, the immune...
A Study of 500,000 Medical Records Links Viruses to Alzheimer’s Again And Again
By FELICITY NELSON Amyloid plaques in Alzheimer’s disease (Kateryna Kon/Science Photo Library/Getty Images)A study of around 500,000 medical records suggested that severe viral infections like encephalitis and pneumonia increase the risk of neurodegenerative diseases like Parkinson’s and Alzheimer’s. Researchers found 22 connections between viral infections and neurodegenerative conditions in the study of around 450,000 people....
Heart failure causally linked to chronic kidney disease
by Elana Gotkine Heart failure is causally associated with chronic kidney disease (CKD), according to a study published online Dec. 11 in PLOS ONE. Junyu Zhang, from Hunan University of Chinese Medicine in Changsha, China, and colleagues used data from European populations, including 930,014 controls and 47,309 cases of heart failure from the HERMES consortium...
Similarity between vitamin B12 loss and multiple sclerosis revealed
Findings identify molecular signaling pathway that could enhance current MS treatmentsPeer-Reviewed Publication SANFORD-BURNHAM PREBYS VITAMIN B12 IS ESSENTIAL NUTRIENT THAT SUPPORTS HEALTHY DEVELOPMENT AND FUNCTIONING OF THE CENTRAL NERVOUS SYSTEM. CREDIT: NONE For decades, scientists have noted an intriguing similarity between a deficiency in vitamin B12 – an essential nutrient that supports healthy development and...
New evidence suggests link between gut health and Parkinson’s disease
by Alexis Porter, Duke University Credit: JCI Insight (2023). DOI: 10.1172/jci.insight.172192 While previous studies suggest Parkinson’s disease begins in the gut and spreads to the brain, how the process occurs has been elusive. Now, a pre-clinical study led by Duke Health researchers provides new evidence that bolsters the gut-brain connection. Reporting Dec. 8 in the journal...
Study Confirms Link Between Red Meat and Diabetes Risk
Alessia De Chiara Excess consumption of red meat, whether processed or not, is linked to a greater risk for developing type 2 diabetes. This association was confirmed by a new study published last month in The American Journal of Clinical Nutrition, a data analysis of nearly 217,000 people who were monitored for three decades as...
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