Tag: <span>regularly eating sunomono</span>

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Men over 40 who regularly eat sunomono more likely to be in lower blood pressure category

OSAKA METROPOLITAN UNIVERSITY Osaka, Japan – An observational study led by Professor Hiroaki Kanouchi from Osaka Metropolitan University presents the first evidence that eating sunomono – a Japanese vinegared side dish – correlates to lower blood pressure categorization in men. “The benefits of vinegar in a healthy diet are well known. Our research is the first observational...