By Bailee Henderson June 7, 2024 Image credit: Tamas Pap via Unsplash The National Academies of Sciences, Engineering, and Medicine (NASEM) published the final version of its report on the role of seafood in child growth and development, which weighs the nutritional benefits of seafood consumption against the health risk of dietary exposure to contaminants...
by Nottingham Trent University The researchers have found that TMAO makes the blood-brain barrier less leaky. Credit: Nottingham Trent University Research at Nottingham Trent University and Queen Mary University of London investigated the role of trimethylamine N-oxide (TMAO) a molecule which is present in people’s diets and produced by the body during digestion of fish....
